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Before you jump to Grapes jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, simply making a couple of small changes can positively affect everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you're shopping for food since you most probably purchase a lot of items out of habit. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One wholesome option that can give you a positive start to your day is oatmeal. If you'd rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be somewhat obvious that it's easy to add healthy eating to your life.
We hope you got benefit from reading it, now let's go back to grapes jam recipe. You can cook grapes jam using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Grapes jam:
- You need 2 cups of black grapes.
- Provide 1 cup of sugar.
- Take 1 tbsp of lemon juice.
Steps to make Grapes jam:
- Wash grapes nicely with water.
- Remove seeds. In my grapes there are no seeds so I did not remove.
- Add grapes in a saucepan and add sugar as well.
- Sugar release it's water and grapes also released it's juices. Cook them on low flame till grapes become soft..
- You can blend mixture or just meshed from back of spoon if you want to make chunky consistency..
- Cook till better does not change it's shape when you pour on a plate..
- Let it cool and pour into glass jar to preserve. And keep in refrigerator.
The only thing I did differently was the pulverize. Homemade concord grape jam tastes nothing like sticky-sweet supermarket grape jelly. It has a deep, concentrated grape flavor, and is equally tart and sweet. Serve this Old Fashioned Grape Jam on your work or school lunch sandwiches, on top of an oven baked cheesecake or inside some freshly baked scones with double whipped fresh cream. Making concord grape jelly (concord grape jam) is really easy.
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